In the Mood to Cook? Experiment? Indulge Your Taste Buds?
Immerse Yourself into the Diversity of our Citrus Fruits Colors, Freshness, Textures, Fine Acidities and Noble Bitterness and Let Your Senses Travel...
All the yuzu (excluding seeds) revealed in a coating and creamy texture.
Pairing suggestions: strawberry, apple, quince, white chocolate, dark chocolate, almond, black sesame, matcha tea, milk, cheese, foie gras, meat or fish tagine.