The Yuzu plays a fundamental role in the Japanese culture. It contains little juice of high acidity but many seeds. The major interest of this fruit is its inimitable taste which is concentrated in the peel. It is full of aromatic essential oils with notes of mandarin and grapefruit which develop fully in climates with high thermal amplitude, such as in Eus.
A real treat!
The Yuzu Coulis is an original, easy-to-use ingredient that retains the unique aromatic qualities of the yuzu peel and juice, with a soft and silky texture.
You will soon know how to use it in all your pastries!